Jan 2, 2023
Creamy Spinach Artichoke Dip
25 MINUTES
4-6 PEOPLE
EASY
A rich and cheesy appetizer that's perfect for parties.
Ingredients:
1 cup frozen chopped spinach, thawed and drained
1 can (14 oz) artichoke hearts, drained and chopped
1 cup mayonnaise
1 cup grated Parmesan cheese
1 cup shredded mozzarella cheese
1 teaspoon minced garlic
Salt and pepper to taste
Tortilla chips or sliced baguette for serving
Instructions
Preheat the oven to 375°F (190°C).
In a mixing bowl, combine the chopped spinach, chopped artichoke hearts, mayonnaise, Parmesan cheese, mozzarella cheese, and minced garlic.
Season with salt and pepper to taste. Mix until well combined.
Transfer the mixture to a baking dish and bake for 20-25 minutes or until the top is golden and bubbly.
Serve hot with tortilla chips or sliced baguette.
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